Menu
Dinner
lu's variety
asian SNACK bar
served wed–sun 5pm–12am
$12 BAO + BEER EVERY WEDNESDAY
50% off charcoal grilled snacks every sunday
served wed–sun
5pm-12am
-
bao + aN ICE COLD BEER for $12 every wed
-
50% off charcoal grilled snacks every sunday
LITTLE SNACKS
BLACK PEPPER CALAMARI
POTATO STARCH, GOCHUJANG AIOLI
$10
GRILLED MUSHROOM SALAD
ENOKI, OYSTER, BEECH MUSHROOMS, EGG YOLK, SESAME, TRUFFLE VIN
$10
KIMCHI SALAD
SCALLION, GINGER DRESSING, CRISPY ONION, FRESH HERBS
$9
LU’S HOUSE DUMPLINGS
PORK, CHIVE, FRESH MUSHROOM, SOY, CHILI, GARLIC, SESAME
$15/ 5pc
STEAMED traditional BAO
local MUSHROOMs, SOUR CABBAGE, LU’S HOISIN SAUCE
$9/2pc
WAGYU BEEF CARPACCIO
SHRIMP AIOLI, PRAWN CRACKERS, PERILLA, YUZU DRESSING
$22
LARGER PLATES
PORK TOMAHAWK
pepper, onion, pineapple, house glaze SWEET N’ SOUR
$26
steamed whitefish
AFFINITY FISH, scallion AND ginger oil, LU’S chili crisP
$16
UDON CARBONARA
UDON, CHILI CRISP, LAP CHEUNG, BACON, EGG YOLK, PARM, SCALLION
$18
Add Side Furikake Rice
$5
Add Side Steamed Rice
$3.5
furikake rice crispy (GF)
torched miso meringue
$8
UBE CUSTARD TART
COCONUT WHIPPED CREAM
$7
BEEF AND SHRIMP ROLL
white shrimp stuffed ribeye, soy, garlic, mirin
$15
daily special
ASK YOUR SERVER
MP
duck leg
lemongrass, ginger, brown butter, miso
$17
HAND-MADE ONIGIRI
CHEF’S rotating flavour, BUTTER, ROASTED NORI
$6
LU’S CHAR SIU
48 HOUR PORK BELLY, FRESH SCALLIONS, SESAME
$15
Stuffed wing
Pork, Chive, Mushroom, mustard aioli
$8
LITTLE SNACKS
BLACK PEPPER CALAMARI
POTATO STARCH, GOCHUJANG AIOLI
$10
GRILLED MUSHROOM SALAD
ENOKI, OYSTER, BEECH MUSHROOMS, EGG YOLK, SESAME, TRUFFLE VIN
$10
KIMCHI SALAD
SCALLION, GINGER DRESSING, CRISPY ONION, FRESH HERBS
$9
LU’S HOUSE DUMPLINGS
PORK, CHIVE, FRESH MUSHROOM, SOY, CHILI, GARLIC, SESAME
$15/ 5pc
STEAMED traditional BAO
local MUSHROOMs, SOUR CABBAGE, LU’S HOISIN SAUCE
$9/2pc
WAGYU BEEF CARPACCIO
SHRIMP AIOLI, PRAWN CRACKERS, PERILLA, YUZU DRESSING
$22
LARGER PLATES
PORK TOMAHAWK
pepper, onion, pineapple, house glaze SWEET N’ SOUR
$26
steamed whitefish
AFFINITY FISH, scallion AND ginger oil, LU’S chili crisP
$16
UDON CARBONARA
UDON, CHILI CRISP, LAP CHEUNG, BACON, EGG YOLK, PARM, SCALLION
$18
Add Side Furikake Rice
$5
Add Side Steamed Rice
$3.5
furikake rice crispy (GF)
torched miso meringue
$8
UBE CUSTARD TART
COCONUT WHIPPED CREAM
$7
BEEF AND SHRIMP ROLL
white shrimp stuffed ribeye, soy, garlic, mirin
$15
daily special
ASK YOUR SERVER
MP
duck leg
lemongrass, ginger, brown butter, miso
$17
HAND-MADE ONIGIRI
CHEF’S rotating flavour, BUTTER, ROASTED NORI
$6
LU’S CHAR SIU
48 HOUR PORK BELLY, FRESH SCALLIONS, SESAME
$15
Stuffed wing
Pork, Chive, Mushroom, mustard aioli
$8
LITTLE SNACKS
BLACK PEPPER CALAMARI
POTATO STARCH, GOCHUJANG AIOLI
$10
GRILLED MUSHROOM SALAD
ENOKI, OYSTER, BEECH MUSHROOMS, EGG YOLK, SESAME, TRUFFLE VIN
$10
KIMCHI SALAD
SCALLION, GINGER DRESSING, CRISPY ONION, FRESH HERBS
$9
LU’S HOUSE DUMPLINGS
PORK, CHIVE, FRESH MUSHROOM, SOY, CHILI, GARLIC, SESAME
$15/ 5pc
STEAMED traditional BAO
local MUSHROOMs, SOUR CABBAGE, LU’S HOISIN SAUCE
$9/2pc
WAGYU BEEF CARPACCIO
SHRIMP AIOLI, PRAWN CRACKERS, PERILLA, YUZU DRESSING
$22
LARGER PLATES
PORK TOMAHAWK
pepper, onion, pineapple, house glaze SWEET N’ SOUR
$26
steamed whitefish
AFFINITY FISH, scallion AND ginger oil, LU’S chili crisP
$16
UDON CARBONARA
UDON, CHILI CRISP, LAP CHEUNG, BACON, EGG YOLK, PARM, SCALLION
$18
Add Side Furikake Rice
$5
Add Side Steamed Rice
$3.5
furikake rice crispy (GF)
torched miso meringue
$8
UBE CUSTARD TART
COCONUT WHIPPED CREAM
$7
BEEF AND SHRIMP ROLL
white shrimp stuffed ribeye, soy, garlic, mirin
$15
daily special
ASK YOUR SERVER
MP
duck leg
lemongrass, ginger, brown butter, miso
$17
HAND-MADE ONIGIRI
CHEF’S rotating flavour, BUTTER, ROASTED NORI
$6
LU’S CHAR SIU
48 HOUR PORK BELLY, FRESH SCALLIONS, SESAME
$15
Stuffed wing
Pork, Chive, Mushroom, mustard aioli
$8
