INTRODUCING
INTRODUCING
INTRODUCING
SIMPL EXCHANGE
SIMPL EXCHANGE
SIMPL EXCHANGE
A monthly pop-up dining experience showcaSing rising star chefs on the second last monday of EVERY month
A monthly pop-up dining experience showcaSing rising star chefs on the second last monday of EVERY month
A monthly pop-up dining experience showcaSing rising star chefs on the second last monday of EVERY month
Welcome to Simpl Exchange – our monthly pop-up series designed to spotlight Toronto’s rising culinary stars. Each month, we invite a talented local chef to take over and bring their signature dishes to our kitchen for one unforgettable night.
Welcome to Simpl Exchange – our monthly pop-up series designed to spotlight Toronto’s rising culinary stars. Each month, we invite a talented local chef to take over and bring their signature dishes to our kitchen for one unforgettable night.
Welcome to Simpl Exchange – our monthly pop-up series designed to spotlight Toronto’s rising culinary stars. Each month, we invite a talented local chef to take over and bring their signature dishes to our kitchen for one unforgettable night.
simpl exchange featuring
simpl exchange featuring
simpl exchange featuring
jan 26TH 5:30pm
jan 26TH 5:30pm
jan 26TH 5:30pm
coca
coca
coca
Coca is the pop up concept from Toronto chefs Camillo Acosta and Colin Buck. It’s an open love letter to the history and flavours of Latin America, filtered through their local lense. Their aim is to translate the flavours and energy of the area while still remaining authentically themselves, and they want to share that with you!
Coca is the pop up concept from Toronto chefs Camillo Acosta and Colin Buck. It’s an open love letter to the history and flavours of Latin America, filtered through their local lense. Their aim is to translate the flavours and energy of the area while still remaining authentically themselves, and they want to share that with you!
Coca is the pop up concept from Toronto chefs Camillo Acosta and Colin Buck. It’s an open love letter to the history and flavours of Latin America, filtered through their local lense. Their aim is to translate the flavours and energy of the area while still remaining authentically themselves, and they want to share that with you!